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Indonesia Guidebook 2013
SGD $15.90

If there is one rule to eating in Indonesia, it is to avoid the malls and maul the offerings on the streets. However, tracking down local favourites can be quite a challenge, especially when these mobile vendors (better known as kaki limas, three-legged food carts) do not have access to Internet, much less a Facebook page. So along with our Indonesian researchers, here is the second edition of Makansutra Indonesia that presents you the best of Indonesia, highlighting three regions in Java island – Jakarta, Bandung and Bali. The guide consists of 500 reviews and over 180 food categories which differ greatly between all three cities. 


Indonesia Guidebook 2013